: 1 , the slaughter of good carp to clean , dry control water .
2, wok pan, put some little oil , fry the fish to a bar . afraid to stick pan , on the fish took some dry flour, fry fish-shaped so that a complete look good .
3, the fish will be placed in a pressure cooker Jian Hao radii thriller black white, put ginger , garlic , aniseed , chicken , then add salt, soy sauce , soy sauce , cooking wine , a little sugar. The most critical areas to the , to a lot ....... to put vinegar ! Do not worry about the taste too sour chanel handbags shop online, vinegar helps soften the fish bone .
4, with water close the lid , add the valve , the gas from a small fire ten minutes after pressing it ~~~~~ pressure it forty minutes or an hour Sulan had .
Tips : Do not just do the hit crisp fish boil out of the folder supra skytop footwear, or when the heat easily broken . Then put the fish must be so crisp after holding out so that we can shape.
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